We live in times of uncertainty where hurricanes, storms, and news headlines make preparing for emergencies a wise course to take. To do so using natural, healthy sources is of benefit to have your family remain healthy and survive such events. Below, in the first image, is a banner that will take you to some very interesting information for getting back to basics.
From food that you can make yourself that will last a very long time, to a plant that can be used for a painkiller in an emergency or any day should the need arise, the how-to, DIY information is contained within the books. They will teach you things that those who traveled for months on the wagon trains under extreme conditions knew and, most importantly, lived through to tell their story. If there is no electricity for awhile or other conveniences of which we are accustomed, the information will be invaluable.
For storage food: This is GMO-free food with the highest weight amount
in the industry per dollar value. The long-term seeds are essential to have on hand to have
fresh foods available for your family grown without chemicals.
Just announced:
Dimensions: 32.5″ Tall x 22.5″ Wide x 25.5″ Deep
Power: 110 volt
Fresh Food Capacity: 14-16 lbs. per batch
Yield Average: 3.5 gallons (3.5 #10 cans) of food per batch>br>
Standard Freeze Dryer – $2,495 – $2,195
Dimensions: 30” Tall x 20” Wide x 25” Deep
Power: Standard 110 Volt
Fresh Food Capacity: 9-10 lbs. per batch
Yield Average: 1.5 to 2.5 gallons (1.5 to 2.5 #10 cans) of food per batch.
More information will be added soon.